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Home Butcher Butcher Knives Butcher Knife 11-Inch
Bonnet Guard for Ford Ranger 2015-2022
Bonnet Guard for Ford Ranger 2015-2022 UGX181,720 Original price was: UGX181,720.UGX154,000Current price is: UGX154,000.
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7″ Butcher Cleaver Knife
7″ Butcher Cleaver Knife UGX123,424 Original price was: UGX123,424.UGX106,400Current price is: UGX106,400.

Butcher Knife 11-Inch

UGX55,216 Original price was: UGX55,216.UGX47,600Current price is: UGX47,600.

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Categories: Butcher, Butcher Knives Tags: #Butcher Knife 11-Inch, #Butcher Knife 11-Inch on sale in kampala], #buy Butcher Knife 11-Inch
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Description
  • 11 inch Butcher Knife, Stainless Steel Chopper Butcher Knife,Ultra Sharp Chef Knife W/Non-slip Softgrip for Home Kitchen, Slaughterhouse And Restaurant
  • BOLEXINO CIMETER KNIFE is excellent for prepping steaks or anything that contains fat and juices, such as roasts, hams, fish or poultries. It is designed for commercial use with 11″ long blade and pretty convenient to use in restaurants and butcher shops, but also suitable for home cooking.
  • DURABLE & WELL BALANCED – Fabricated from well stamped high quality japanese stainless steel which offers decent edge retention and long-term sharpness. The anti-rust blade boasts a shiny mirror polish for smooth cutting and release; curved blade enhances the ease of a single pass cut in removing bones from flesh.
  • UNIQUE DESIGN – Textured non-slip comfortable PP handle with finger guards, great for long hours of use; it’s 5.7 inches long enough to provide a comfortable grip for any user; groove design can prevent food from sticking to the blade, when cutting food Generates less resistance and cuts more cleanly and evenly.
  • MULTIPURPOSE – Cuts large pieces of meat into smaller pieces and use it to chop ribs, roast, steaks, hams, beef, fish, etc. to trim the fat off the bones efficiently. Our bolex cimeter knife offers the good cooking experience for you, whether you are home cook or a professional.
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  • There is an air-release silicone piston in the cylinder. The valve allows the air to escape without causing the sausage casing to break.
  • You’ll find the meat hardly contain air which is our machine’s contribution. Make the stuffing job finish easier. All we do is provide healthier things for your family.
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