Showing 25–36 of 77 results

6 inch skinning knife

KSh1,856
6 inch skinning knife
  • Blade Length: 6 inches

  • Blade Shape: Typically curved with a pointed tip for easy skin separation

  • Blade Material: Stainless steel or high-carbon steel (for sharpness and durability)

  • Handle: Non-slip ergonomic handle

 

6 inch skinning knife

KSh1,856
Blade Length: 6 inches Blade Shape: Typically curved with a pointed tip for easy skin separation Blade Material: Stainless steel or high-carbon steel

6-Inch Skinning Butcher Knife

KSh1,856
6-Inch Skinning Butcher Knife Handle Color-Black Brand-Victorinox Knife Type-Skinning Knife Blade Length-6″ Edge Style-Smooth Handle Material-Fibrox

6″ Narrow Curved Boning Knife

KSh1,740
Blade Length: 6 inches – compact and easy to maneuver. Blade Shape: Narrow and slightly curved, perfect for detailed cuts.

7″ Butcher Cleaver Knife

KSh4,408
Versatile Functions – The 7 inches Cleaver Knife easlier handles your daily kitchen needs such as chopping, slicing and cutting

band saw machine with mincer

KSh87,000
Capacity (kg/h) depending on throughput. Plate/knife size and gear material. Motor power & build quality (stainless parts where meat contacts). Ease of cleaning and maintenance. Safety & hygiene (overload protection, removable parts).

Barcode labeling Scale

KSh98,600
Barcode labeling Scale
  • Weighing Capacity: 66 lbs / 30kg

  • Division/Accuracy: 0.01 lb / 2g

  • Display: Dual display (operator & customer) – bright LCD/LED screen

  • Printing Method: High-speed thermal label printer (no ink required)

  • Label Size: Supports multiple widths, typically 30–60mm

  • Barcode Printing: EAN-13, EAN-8, UPC-A, Code 39, Code 128, etc.

  • PLU Storage: Up to 10,000 items programmable

  • Keyboard/Input: Numeric keypad or touchscreen for item selection

  • Connectivity: USB / RS232 / Ethernet / Wi-Fi (model-dependent)

  • Memory: Large internal memory for item names, unit prices & descriptions

  • Printing Speed: Up to 80mm/sec (fast and clear output)

  • Platform Material: Stainless steel for durability and hygiene

  • Power Supply: AC 110–220V, 50/60Hz (some models include rechargeable battery)

  • Operating Temp.: 0°C – 40°C (32°F – 104°F)

Barcode labeling Scale

KSh98,600
Barcode labeling Scale
  • Weighing Capacity: 66 lbs / 30kg

  • Division/Accuracy: 0.01 lb / 2g

  • Display: Dual display (operator & customer) – bright LCD/LED screen

  • Printing Method: High-speed thermal label printer (no ink required)

  • Label Size: Supports multiple widths, typically 30–60mm

  • Barcode Printing: EAN-13, EAN-8, UPC-A, Code 39, Code 128, etc.

  • PLU Storage: Up to 10,000 items programmable

  • Keyboard/Input: Numeric keypad or touchscreen for item selection

  • Connectivity: USB / RS232 / Ethernet / Wi-Fi (model-dependent)

  • Memory: Large internal memory for item names, unit prices & descriptions

  • Printing Speed: Up to 80mm/sec (fast and clear output)

  • Platform Material: Stainless steel for durability and hygiene

  • Power Supply: AC 110–220V, 50/60Hz (some models include rechargeable battery)

  • Operating Temp.: 0°C – 40°C (32°F – 104°F)

Bone Saw 22 Inch

KSh3,248
Field or farm to table – use for game in the field or when buying meat from a local farm

Boning Knife

KSh1,856
Ultra Razor-Sharp: Designed for precision, this boning knife makes meat and fish preparation smooth and effortless Professional Grade Blade: This

Butcher Knife 11-Inch

KSh1,972
11 inch Butcher Knife, Stainless Steel Chopper Butcher Knife,Ultra Sharp Chef Knife W/Non-slip Softgrip for Home Kitchen, Slaughterhouse And Restaurant

Butcher’s Knife, 10 Inch

KSh1,044
Ideal for carving all kinds of meat Swiss made carving knife with straight edge With a non-slip, ergonomic handle and